Articles of Health: Can You Over Alkalize?

There are NO dis-ease or diseases without being too acidic. You cannot have loss of energy, irritation, catarrh, inflammation, ulceration or degeneration without metabolic, dietary, respiratory or environmental acid.

You cannot be sick and alkaline.

So if the body needs no help in adjusting its pH then why does it get sick. When we understand that the body is alkaline by design and acidic by function then we understand that the body does need help in maintaining its alkaline design with proper alkaline food, drink, exercise, thoughts and deeds. The basic knowledge that the body is alkaline by design and acidic by function is NOT taught at medical school. In fact, current medical savants no nothing about tissue acidosis or what I call “latent tissue acidosis” and the cause of dis-ease or disease.

What is “latent tissue acidosis”?

It is the buildup of acidic dietary and/or metabolic acids that are not properly eliminated through the four channels of elimination ā€“ bowels, kidney, lungs and/or skin which are then eliminated or deposited into the connective and/or fatty tissues. The body must eliminate its dietary and/or metabolic waste products from the blood via these four channels of elimination or the blood will lose its alkaline iso-struture and an the result would be death.

Current medical savants are absolutely wrong when they state that the body needs absolutely no help in adjusting its pH. The body needs a continued supply of alkalinity to buffer or neutralize the acids of environment, stress, diet and metabolism. Everyday the body produces more acids then the body can keep up with. Metabolism of a normal adult diet results in the generation of 50 to 100 meq of H+ or proton or acid per day, which must be excreted if the alkaline acid-base balance is to be maintained. A meq is a milliequivalent which is an expression of concentration of substance per liter of solution, calculated by dividing the concentration in milligrams per 100 milliliters by the molecular weight. This process involves two basis steps; 1) the reabsorption of the filtered sodium bicarbonate or NaHCO3 and, 2) excretion of the 50 to 100 meq of H+ or proton or acid produced each day by the formation of titratable acidity and NH4+ or ammonium. Both steps involve H+ or proton or acid secretion from the cells of the kidney into the urine. That is why we age. Aging is actually a fermenting and acidic process. The body has an alkaline buffering system which helps to maintain alkalinity, but when this becomes compromised from an over acidic lifestyle and diet, you start having the symptoms of dis-ease or disease caused by metabolic acidic waste products. It is absolutely essential that you make daily attempts to increase alkalinity with alkaline ionized water with a pH of at least 9.5 and food to prevent and/or reverse dis-ease or disease.

How does a person measure the acid/base of the blood when the blood is always maintaining its delciate pH balance at 7.365?

Any excess acidity from diet or metabolism is eliminated from the blood and out into the connective tissues to preserve its delicate pH balance. The biochemistry in maintaining blood alkalinity is quite extreme. The body will sacrifice all other organs and organ systems to maintain the delicate pH balance of the blood at 7.365.

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via Articles of Health: Can You Over Alkalize?.

 

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